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Catering Menu & Information

Please call the Catering Office at 609-924-3623 to place an order. We require 36 hours advance notice for Large Orders. 

Appetizers –

Seafood Paella Bites (2 dozen) – $56.00

Smoked Salmon Napoleons (Thin Sliced Pupmpernickle w/Layered Smoked Salmon & Herbed Cream Cheese) (2 dozen) – $56.00
Pizza Wedges (White w/Broccoli – OR – Sausage & Mushroom (2 dozen) – $30.00
Beef Canapes (Sliced Beef , MR w/Horseradish Sauce & Watercress on Toasts ( 2 dozen) $56.00
Mini Savory Tarts (Carmelized Onion, Goat Cheese & Sun Dried Tomato) (2 dozen) – $44.00

Falafel (2 dozen) – $36.00

 

Lunch Catering –

Current Sandwich Selections – 

Herb Roasted Turkey w/French Brie & Honey Mustard

Fresh Mozzarella w/RRP & Basil  Pesto

Italian Combo w/Balsamic Vinaigrette
Turkey Classic

Grilled Chicken w/Cucumber Sauce

Albacore Tuna Salad

Lucy’s Chicken Salad

Spicy Grilled Chicken w/Pepperjack & Spicy Mayo

Lucy’s Country Ham w/Cheddar & Grainy Mustard

 

Assorted Sandwich Platters – $11 per sandwich

The Lunch Bunch –
Assorted Sandwiches, choice of 1, 2 or , 3 Side Salads, Cookies, Beverages & Paper Products (6 Person Minimum) – $16.75/$18.75/$19.75 per person

Individual Bagged Lunch-

Choice of Sandwich (HRT, Chicken Salad, Tuna Salad, Grilled Chicken, Fresh Mozzarella, Italian Combo or Turkey Classic),
Small side of Pasta or Grain Salad, Lays Chips & a soda – $16.95 per person

 

Individual Salads –

Crudite – $7.50

Caesar – $8.00

Chicken Caesar – $10.00

Chinese Chicken Salad – $10.00

(Add Chicken to any Salad $5.00, Add Cedar Roasted Salmon $10.00)

 

Salads for a Crowd –

Goat Cheese Salad w/Candied Walnuts & Strawberry Vinaigrette – Small Bowl Feeds 4 – $35.00, Medium Feeds 8-10 – $70.00 – Large Feeds 18-22 – $135.00

Chicken Caesar – Small Bowl Feeds 4 – $35.00, Medium Feeds 8-10 – $70.00 – Large Feeds 18-22 – $135.00

Greek Salad w/Grilled Chicken – Small Bowl Feeds 4 – $40.00, Medium Feeds 8-10 – $75.00 – Large Feeds 18-22 – $140.00

Chinese Chicken Salad – Small Bowl Feeds 4 – $35.00, Medium Feeds 8-10 – $70.00 – Large Feeds 18-22 – $135.00

 

Entrees (All Trays Feed 10-12 Guests)

Eggplant Rollatini Tray – $55.00

Vegetable Lasagna Tray – $65.00

Sausage & Mushroom Lasagna – $65.00

Bolognese Lasagna Tray – $75.00

Meatballs w/Tomato Ragu Tray –  $65.00

Penne w/Broccoli Tray – $55.00

Penne w/Broccoli & Chicken Tray – $75.00

Baked Ziti Tray – $65.00

Penne w/Vodka Sauce Tray – $55.00

Chicken Marsala, Picatta or Cacciatore Tray – $85.00

Lucy’s Mac & Cheese Tray – $65.00

ONE 53 Shrimp & Angel Hair – Tray $125.00

ONE 53 Tortellini w/Sausage & Peas in a Cream Sauce Tray – $85.00

Black Bean Enchilada Casserole Tray – $60.00

Black Bean Enchilada Casserole w/Chicken $75.00

 

Platters for Entertaining – All platters Serve 10-12 Guests

Crudite Basket (Raw & Blanched Veggies w/Herbed Ranch Dip) – $70.00

Imported Cheese Platter – $85.00

Anitpasto Platter – $90.00

Grilled Veggie Platter – $ 70.00

Smoked Salmon Platter w/Whole Grain Bread, Capers  & Herbed Cream Cheese – $100.00

Cedar Plank Salmon Platter w/Wasabi Mayo & Sliced Baguette – $110.00

Poached Organic Salmon Platter w/Lemon Caper Oil & Fresh Dill – $135.00

Beef Tenderloin Platter (Medium Rare) – $185.00
Flank Steak Platter (Medium Rare) w/Grilled Red Onions, Horseradish Sauce & Ciabatta Rolls – $135.00

Marinated & Grilled Chicken Platter w/Vegetable Cole Slaw – $90.00

Smoked Country Ham Platter w/Biscuits & Chutney Mayo – $85.00

 

Vegetables & Sides – 2 lb. Minimum

Steamed Broccoli w/Garlic & Parm Cheese – $11.00/lb

Green Beans w/Wild Mushrooms & Shallots – $11.00/lb

Steamed Asparagus w/Lemon Zest & EVOO – $12.50/lb

Steamed Spinach w/Garlic & EVOO – $12.50/lb

Roasted Fingerling Potatoes w/Fresh Rosemary – $11.00/lb

Creamy Mashed Potatoes – $11.00/lb

Ditallini w/White Beans, Spinach & Garlic – $11/lb

Mediterranean Penne w/Feta, Olives, Spinach & Bell Pepper – $11.00/lb

Linguine Alla Fornia w/Walnuts & Locatelli Cheese – $11.00/lb

Spicy Chili Orange Noodles w/Peanuts – $11.00/lb

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